Wholesale · Hospitals & healthcare
Hospitals run coffee around the clock — cafeteria, lobby café, staff lounges, vending. Most have local-sourcing targets. We're the Chicago-roasted, organic line that helps meet them.
A person replies within 48 hours.
Drip cost per cup
≈ $0.35
at ~$20/lb
Lead time
2 business days
roasted to order
Paperwork
Ready on request
COI, specs, allergens, organic cert
Coffee cost only, at the published 5 lb tier; your tier improves with volume. See the price sheet →
Who this is for
Foodservice director, or the contractor (Sodexo, Aramark, Compass/Morrison) through its approved-vendor list
What you're weighing
The program
No machine invoice at any tier. Pick the one that fits how much you pour.
From 25 lb a month
Batch brewer or grinder, on loan
Free. We own it and service it; it stays as long as you pour Moksha.
From 60 lb a month
Espresso or bean-to-cup, lease paid by us
Leased through a financing partner; we cover the monthly payment while your volume holds.
From Any volume, 12-month term
Program pricing
Bean-to-cup included at $1.50 a pound over the sheet. No machine invoice, ever.
One placement agreement covers all three: Moksha keeps title, you carry the machine on your insurance, you pour our coffee in it, and it comes back in good condition if you stop.
Samples and the paperwork packet
A pilot on one outlet (the lobby café or one lounge)
Volume tier and standing delivery
Not yet. Many hospitals buy local vendors outside the GPO; ask your foodservice director how they handle local sourcing.
20% off the first order · net 30 from the first invoice · free shipping · 5 lb minimum · roasted to order in Chicago, shipped within two business days.
Free samples, no card, no commitment. A person replies within 48 hours.
Request free samples
