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Moksha Coffee Company
Refresher❄ Cold

How to Make a Dragon Fruit Pink Drink (Creamy)

The 'pink drink' move — our dragon fruit refresher topped with coconut milk for a smooth, dreamy, creamy cooler.

Cold
Serves
1 (16 oz)
Time
2 min
Skill
Easy
Gear
Shaker + coconut milk

Ingredients

  • 1 scoop Dragon Fruit Pink Refresher powder
  • 180 ml cold water
  • 90 ml coconut milk
  • A tall glass of ice

Method

  1. 1

    Dissolve the powder in the cold water and shake with ice.

  2. 2

    Pour over fresh ice in a tall glass.

  3. 3

    Top with the coconut milk and let it swirl through.

Best results: Coconut milk suits the dragon-fruit base best; add it last for that dreamy marbled look.

Why it works

This is the creamy variation of the Dragon Fruit Pink Refresher — the same tropical base with coconut milk floated on top for a softer, dessert-like 'pink drink.' See the full Dragon Fruit Pink Refresher recipe for base ratios, caffeine, and tips.

This is a variation of the Dragon Fruit Pink Refresher — see the full recipe for base ratios, tips, and the other riffs.

Make it with Moksha

Organic, small-batch refresher — roasted fresh and shipped to your door.

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